Serves: 1
Prep Time: 5 min
Cooking Time: 0 min
Total: 5 min
Ingredients
2 slices of bread, whole wheat, ciabatta or rye etc.
2-3 slices brie cheese
1 tbsp. peach or mango chutney
a handful of arugula
2-3 slices brie cheese
1 tbsp. peach or mango chutney
a handful of arugula
Directions
- Toast bread slices.
- Spread chutney across one slice and then make a layer of brie cheese on top.
- Garnish with some arugula leaves and serve as an open or closed sandwich. Make mini sandwiches to serve as an appetizer.
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