Cooking Time: 0 min
Total: 3 min
Milk, Cinnamon and Honey
1 cup boiling water
1 rooibos tea bag or loose leaf tea
honey, to taste
sprinkle of cinnamon
milk or soy milk, to taste
Rooibos Ginger
1 cup boiling water
1 rooibos tea bag or loose leaf tea
1 slice fresh ginger root
sugar (optional)
Rooibos Mint
1 cup boiling water
1 rooibos tea bag or loose leaf tea
3-4 fresh mint leaves
sugar (optional)
1 rooibos tea bag or loose leaf tea
honey, to taste
sprinkle of cinnamon
milk or soy milk, to taste
Rooibos Ginger
1 cup boiling water
1 rooibos tea bag or loose leaf tea
1 slice fresh ginger root
sugar (optional)
Rooibos Mint
1 cup boiling water
1 rooibos tea bag or loose leaf tea
3-4 fresh mint leaves
sugar (optional)
Directions
- Place tea bag with cinnamon, mint leaves or ginger slice in a cup, depending on which tea is being made, and cover with boiling water.
- Allow tea to steep for 2 minutes.
- Remove tea bag and add sugar, honey or milk if required. Stir well.
- Enjoy.
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