January 20, 2013

Everything Cookies

These cookies have a bit of everything in them and are easy to make.

Serves: 16-20 cookies
Prep Time: 5 min
Cooking Time: 15 min
Total:  20 min

Ingredients
1 cup flour
1/2 cup packed brown sugar
1/2 cup white sugar
1 tsp. baking powder
1/2 tsp. baking soda
1 cup quick oats
1 cup Rice Krispies
1/2 cup mini dark chocolate chips
1/2 cup M&Ms
1/3 tsp. ground cinnamon
pinch of salt
1 egg, whisked
1/2 cup butter, softened
1 tsp. vanilla extract

Directions
  1. In a large bowl, combine flour, baking powder, baking soda, oats, chocolate chips, M&Ms and salt.
  2. In another bowl cream butter and sugars until smooth. Add egg and vanilla, mixing well.
  3. Add dry mixture to creamed mixture, stirring well. Add Rice Krispies at the end, allowing them to remain as whole as possible.
  4. Form teaspoon sized balls of dough and place on a parchment paper lined baking sheet.
  5. Press balls down with a fork.
  6. Bake in a preheated oven at 350 F for 15 minutes, checking that the underside of the cookies are a golden brown.
  7. Allow to cool on a wire rack.

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