October 16, 2013

Raw Beet Salad with Green Apple and Goat Cheese

Serve this stunningly beautiful salad at your next gathering.

Serves: 4
Prep Time: 15 min
Cooking Time: 0 min
Total:  15 min

Ingredients
3 medium red beets, peeled and grated or cut into matchsticks
1 orange, juiced
1/2 lemon, juiced
1/2 tsp. honey or agave
salt and pepper
1 green apple, sliced or chopped into small pieces
crumbled goat cheese, to garnish
chopped fresh mint, to garnish (optional)

Directions
  1. In a small whisk together orange and lemon juice, honey, salt and pepper.
  2. Toss beets in dressing and allow to stand for 10 minutes.
  3. Arrange apple slices on a serving plate and scoop beets over top. Garnish with crumbled goat cheese, chopped mint and serve.
  4. Alternately, toss all ingredients in a bowl and serve.

Adapted from marthastewart.com

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