March 12, 2011

Breakfast Fruit Salad

A healthy breakfast or dessert that is easy to make and has unlimited combinations.

Serves:  Depends on the amount of fruit cut
Prep Time: 5- 10min
Cooking Time: 0 min
Total: 5-10 min

Ingredients (choose a few fresh fruits)
orange
banana
strawberries
blueberries
raspberries
blackberries
gooseberries
peach
melon (cantelope, honeydew, watermelon)
pear
grapes
plum
apple
mango
pomegranate
papaya
passion fruit
figs
kiwi
lychee
pineapple
1/4 cup orange juice (more or less depending on the amount of fruit) or a squeeze of lemon juice

Directions
  1. Cut chosen fruits into small, bite-sized pieces and place in a bowl. Add juice and toss lightly.
  2. Serve immediately refrigerate for a few hours until serving.
  3. Garnish with spoon of plain yogurt and sprinkle of granola, or serve with pancakes, crepes or waffles.


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