Spinach Balls

Looking for a delicious appetizer? Try these spinach balls!

Thanks A for this recipe!

Serves:  15-20 balls

Prep Time: 5 min

Cooking Time: 20-30 min

Total: 25-35 min

Ingredients

1 box of frozen chopped spinach, defrosted and drained

1 egg, whisked

1/4 cup quick oats or 1/2 cup lightly crushed croutons

1 tsp. ground nutmeg

3-4 tbsp. pesto sauce (or more)
1 clove garlic, pressed

1/2 cup parmesan cheese

2-3 tbsp. butter or margarine, melted
salt and pepper

Directions

1. In a large bowl, mix together all ingredients .
2. Form into small balls and place on a parchment paper lined baking sheet.
3. Bake at 350 F for 20-30 min, or until slightly crispy.
4. Serve warm or cold.