Mango Lassi

Serves: 4-6, depending on size

Prep Time: 5-6 min

Cooking Time: 0 min

Total:  6 min

Ingredients

2 cups  frozen or fresh mango chunks
1 1/2 cups plain yogurt
2-3 tbsp. sugar, to taste
1 tsp. ground cardamom
1/2 cup milk (or more)

Directions

1. In a blender add mango, yogurt, sugar and cardamom.  Blend until pureed, adding milk to thin if needed.
2. Serve immediately, or keep refrigerated for up to 3 hours.