Prep Time: 5-6 min
Cooking Time: 8-10 min
Total: 15 min
Ingredients
2 pieces of bread or 1 pocketless pita (cut in half)
1 egg, scrambled
1/4 cup milk or soy milk
1 tsp. butter or margarine
fresh fruit and maple syrup to garnish
1 egg, scrambled
1/4 cup milk or soy milk
1 tsp. butter or margarine
fresh fruit and maple syrup to garnish
Directions
- In a large flat dish, whisk together scrambled egg and milk.
- Soak a piece of bread or a pita in the egg mixture, flip and soak the other side.
- Heat some butter in a frying pan on medium. When melted, add a soaked piece of bread. Let cook for about 3-5 minutes. Flip and cook the other side for 3-5 min.
- Once both sides are browned, garnish with maple syrup and fresh fruit.
- Continue until all pieces of bread and egg mixture is finished.
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